Chipping Chopsticks
I see golfers struggle with the short game (chipping and pitching) more than any other part of the game.
I call the short game The Big Eraser. Reliable chipping and pitching will erase mistakes that are made with approach shots. It’s a fact that you’re going to miss greens. Even pros miss five to six greens per round—so that means the average golfer will miss even more! It’s frustrating when you can hit the ball 400 yards in 2 shots, yet it takes 4 more shots to get it in the hole from 30 yards. If you want to lower your handicap you have to have a solid short game. Chipping and pitching are crucial for scoring.
There are two common mistakes I see most golfers make that sabotage their short shots. One is ball position. Many golfers’ ball is way too far forward in their stance. This is setting up for failure. If this is your ball position, you regularly hit shots around the green fat or thin. That is why your confidence is low. So from now on, put the ball in the middle or even a little back of center in your stance because you want to hit the ball while the club is moving downward. Just like in the photo. You’ll get instant results.
The second mistake I see is a stance that is too wide. Watch the pros. Usually on pitches and chips their stance is very narrow, unless they have a crazy lie. The pros take a narrow stance to eliminate any lateral movement. Shots around the green are finesse shots and shifting weight on this shot is counterproductive. I can tell you all of the technical reasons why this works but instead of boring you, just set up like in the photo and be amazed how instantly your chips and pitches improve. Also, notice the shaft leaning forward in the YES photo. That is essential for hitting quality shots.
And remember one more thing: with chipping and pitching, everything is opposite. DOWN = UP. If you want the ball to go up, hit down. Don’t scoop or try to lift the ball in the air. If you do try to lift the ball into the air, you will often mishit it.I tell the golfers I teach to try to hit the part of the ball that you can’t see.
Chipping Chopsticks Drill
I came up with the Chipping Chopsticks drill to help my students improve their chipping. And yes, you will need chopsticks. (You can get them at the grocery store. Just go to the area where they sell sushi. They’ll be lying around there and they’re free!)
Stick a chopstick in the end of your grip. When addressing the ball for a chip, if you are set up properly you won’t see the chopstick, because it will be in line with and covered up by your forearm (see photo). When you do this drill, at no point should you be able to see the chopstick. This shows that you kept your left wrist firm. If you can see the chopstick you’ll know you let the left wrist break down (scooping) and the chopstick will be visible and now pointing at your back shoulder. That is BAD.
So now you know why you hit poor chip shots. With very little practice you will be hitting beautiful crisp chip shots and saving strokes.
Interesting article coach, I will be sure to tryout the chopstick drill for myself to make sure I am chipping properly.
Great article Fred ill have to start to use this drill as well.